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Browsing by Author Jeerawadee Noppakhon
Showing results 1 to 1 of 1
| Issue Date | Title | Author(s) |
|---|---|---|
| 2018 | An Optimal Ratio of Riceberry Flour to Glutinous Rice Flour For Quality Characteristics of Gluten-Free Cookie | Namfon Lainaree; Jeerawadee Noppakhon |